Matcha Kudasai - Premium Yame Houjicha KAHO 30g

Name: Matcha Kudasai - Premium Yame Houjicha KAHO 30g
Brand: Yorokobi Australia
Price: 27.00 AUD
Availability: InStock

Matcha Kudasai - Premium Yame Houjicha KAHO 30g

In stock

$27.00 AUD

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Perfect For Gifting

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We offer complimentary gift wrapping, just let us know in the notes section on the cart page (before checkout), whether you would like the items you bought to be wrapped together, or individually.

14 Day Returns

If you change your mind after receiving the goods, and would like to return them, please make sure that:

the goods were purchased in the last 14 days
the goods are in their original packaging
you have contacted us with photos of the goods to be returned, and we have acknowledged that we are happy to process the return for you

If you would like to organise a return, please contact us at gday@yorokobi.com.au.

"The delivery was incredibly fast, the packaging was flawless and well-protected. The items themselves exceeded expectations—better than the pictures and of excellent quality! Thank you!" - Anita H

Origin: Yame, Fukuoka, Japan
Cultivar: Blend
Weight: 30 g
Product of Japan

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Description

A gently roasted green tea powder from Yame, Fukuoka, with a light, toasty aroma, soft caramel sweetness, and comforting warmth.

KAHO is smooth, mellow, and easy to enjoy - perfect for straight brews, iced hōjicha, or creamy lattes. Its roasted character and low caffeine make it an ideal everyday drink, morning or evening.

Tasting Notes:

Gentle Roast · Soft Sweetness · Warm Grain Aroma

Recommended Use

Straight (Highly Recommended): Enjoy hot or iced for a gentle, roasted aroma and soft sweetness.

Latte Grade: Beautifully balanced with milk, creating a caramel-like depth and creamy texture.

Culinary: Excellent for desserts, ice cream, and baking, adding a roasted, nutty warmth.

How to Drink Houjicha Straight (Hot or Iced)

Use 2 – 4 g (≈ 2 - 4 chasaku) of houjicha.
Stir or whisk with 80 – 90 °C water (150ml water)

How to Make Houjicha Latte

Use 2 – 4 g (≈ 2 - 4 chasaku) of houjicha.
Stir or whisk with 80 – 90 °C water.
Add milk (dairy, oat, or soy) to taste.
Optional: Sweeten with honey or brown sugar for a cozy, caramel-like latte.

Ingredients

100% Roasted Japanese Green Tea (Houjicha Powder)

Storage

Store in a cool, dry place away from light and moisture.
Refrigeration is recommended even before opening.